2 packages lady fingers
Brush each lady finger with espresso coffee mixed with 1/2 cup hot water plus 3 tablespoons Kahlua
Lay on the sides and bottom of a trifle bowl
Mix Mascarpone Cheese: 1 cup +
2 Tablespoons Rum or Marsala wine
beat until smooth.
Beat about 3 cups heavy cream add 1/4 teaspoon vanilla until stiff.
Add the cheese on top of the lady fingers then the whipping cream, lady fingers,
continue layers until you get on top of bowl.
No comments:
Post a Comment