Thursday, November 6, 2014

Praline Brownies

This are from Patty at UAB Highlands -  yummmmmmm.  Cookie plus praline plus brownie???

Ingredients:
1 box brownie mix
1/2 cup oil
1/4 cup water
2 eggs

1 roll Pillsbury refrigerated chocolate chip cookies

1/4 cup butter
1/4 cup milk
1/2 cup sugar
1/2 cup brown sugar
1/2 cup chopped pecans
1/2 teaspoon vanilla

Heat oven to 350 degrees.  Spray 13 x 9 pan with cooking spray.  Make brownie mix with oil, water, and eggs.  Spread batter evenly in pan.  Bake for 25 minutes.  Don't over bake.

Meanwhile in 2 quart saucepan, heat butter, milk, both sugars, pecans and vanilla to boiling, stirring constantly.  Reduce to low, simmer 3 minutes.  Remove from heat.  Pour over brownies when 25 minutes are up.  Cut cookie dough into 15 slices, flatten slightly, and place on brownie/praline layer.  Bake 23-28 more minutes until cookie topping is deep golden brown.  Cool and cut into squares.

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