2 lbs ground beef
1 green bell pepper, chopped
1 onion, chopped
1 egg
bacon strips
S&P
Worchestershire or Dale's seasoning
Put onions and peppers in skillet with butter, get soft
In bowl put meat, S&P, Worcestershire, possibly some Dale’s, depending on Mom’s mood, garlic powder, and then the veggies. Add a raw egg, possibly two. Shape into loaf, put in Pyrex dish. Put strips of raw bacon and tomato paste on top. Put in at 350° for about 1 hour.
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